Culinary trips in Tuscany
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APRIL 4 - 11, 2025
Price per Person: $2695
​​$330 single supplement
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Join Diana's Culinary tour in Tuscany!
Immerse yourself in Italian culture with Diana's culinary tour in Tuscany. This European trip offers a wonderful week-long stay in the heart of Tuscany, Italy. Guests stay amid olive groves and countryside, with breathtaking views of farmlands and grapevines in every direction.
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A whole week's itinerary of excursions, tours, and cooking classes will immerse you in nature and the traditions of classic Italian life. Visiting Florence, Pisa Lucca, Siena, San Gimignano, Arezzo, and the Chianti Valley. This Tour includes a 7-night stay at Villa Casagrande, continental breakfast, transportation, museum entrances, guided tours, a few lunches, a few dinners, and two chef-led cooking classes at the picturesque villa are included.
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Enjoy the Dolce Vita—the sweet life—by spending evenings in cooking classes with local chefs, dining al fresco with stunning views, and exploring small medieval towns in the Tuscan hills. Your week-long stay includes a full-time chef and interpreter, ensuring a seamless and enjoyable experience. The classes and accommodations are in the picturesque village of Figline e Incisa Valdarno (FI), just 30 minutes from Firenze and Arezzo.
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Culinary Tour package:
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Seven nights' accommodation at Villa Casagrande in superior rooms
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Breakfast daily
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Tours including guides: Chianti, Florence, San Gimignano, Arezzo, Siena, Lucca and Pisa
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Wine tasting at Castello di Verazzano, Chianti
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Pizza-making cooking class with drinks included​
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Lunch with wine tasting at a Farm
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Evening cooking class with drinks included
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Admission to Accademia Galery, Firenze
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Private transfers to and from the airport