A Taste of an Italian Christmas 🇮🇹🎄

Christmas in Italy is a time for family, traditions, and, of course, wonderful food. Every region has its own holiday specialties, and every family has cherished recipes that bring everyone together around the table. In this special Christmas cooking class, you'll discover the flavors, techniques, and traditions that make Italian holiday cooking so memorable.

Join Diana for an unforgettable culinary experience as we prepare an elegant seasonal menu inspired by the warmth and conviviality of an Italian Christmas.

We'll begin with salmon crostini, a delicious and elegant appetizer perfect for the holiday table.

You'll learn how to prepare these little bites, combining simple ingredients and fresh flavors to create a beautiful start to our festive meal.Next, we'll explore the art of making handmade ravioli from scratch. From preparing and rolling fresh pasta dough to filling and shaping each raviolo, you'll learn the techniques…