TASTE OF ITALY: COOK LIKE A NONNA!

Come and enjoy an authentic Italian cooking class at Grazing Parlor in the charming coastal town of Ponte Vedra, where culinary traditions come to life. This immersive experience offers you the unique opportunity to learn the art of homemade pasta from scratch, a skill that embodies the essence of Italian cuisine. Under the expert guidance of our talented chef, Diana, you will not only master pasta-making techniques but also delve into the rich history and cultural significance of each dish.

During the class, you will be introduced to the delicate process of creating various types of pasta, exploring the essential shapes and textures of Italian cooking. Diana will share her family secrets, including her renowned cacio e pepe, a simple yet exquisite dish that showcases the beauty of minimal ingredients when prepared with love and precision. You will learn how to achieve the perfect balance of flavors, ensuring that each…