WINE TASTING with COOKING CLASS: meet UMBERTO Sommelier & Vineyard Ambassador

Spend an enchanting evening immersed in the art of Italian cuisine as you learn to create HOMEMADE PASTA from scratch, a delightful pasta that is both a labor of love and a culinary masterpiece. This hands-on experience will guide you through the intricate process of making fresh pasta dough, expertly rolling it out to the perfect thickness, and then cooking it to perfection.

As you master the craft of handmade pasta, you will also be introduced to two regional sauces that beautifully complement this beloved dish. Each sauce will be prepared with fresh, high-quality ingredients, showcasing the essence of Italian cooking that emphasizes simplicity and flavor.

To elevate your culinary experience, this four-course meal will be thoughtfully paired with an incredible array of ITALIAN WINES carefully selected to enhance each dish. The wines will be paired by Umberto Rusciano, Head Sommelier & Vineyard Ambassador, Sorrentino Vesuvio Winery - Napoli, Italy.

Throughout the…